Seafood procssor dutiesw2/27/2023 ![]() ![]() Some employers also offer an extra $1-$3 per hour for less favourable shifts. Employers often pay significant overtime in peak seasons and offer competitive wages, bonuses and incentives as motivation. There are full-time, part-time and seasonal opportunities available in this career depending on which species of fish or seafood is processed at your plant. Deboning and cleaning some fish species require a skilled hand and may be done by more senior staff receiving more pay. Being a hard worker and a productive and dependable team member also go a long way in securing a higher salary. ![]() You might spend many hours on your feet at various workstations or you might assist in transporting materials around the plant.Īs with most industries, your salary or hourly wage is based on your experience and education. Keeping the temperature low reduces bacteria growth and helps prevent food spoilage –keeping any smells at bay! To adjust to a chilled working environment workers typically wear something comfortable and warmer.Ī seafood worker is always in motion, bending, lifting, pushing, pulling, walking and standing. From time to time there may be strong odours at the plant which is unavoidable, but it’s not the norm, and it’s not the standard “fishy smell” that you might expect. Working with fresh catches means that your work environment might be wet and damp for extended periods of time. You’ll be required to wear PPE such as aprons, gloves, lab coats, hair/beard nets, hearing protection, sometimes safety goggles, and steel toes boots. Like most manufacturing plants with machines running, there is exposure to noise, so workers commonly use hand signals to help them communicate on the floor. You may be working on the same production line and get the opportunity to chat with your neighbours as you help achieve the daily quota! Food Safety Employment Readiness ProgramĪlmost all fish and seafood plant workers will tell you they are a close-knit group that feels like a family.Succeeding at Work (SAW) – Language Stream.List of Food and Beverage Educational Programs.Canadian Certified Industrial Meat Cutter Level 1.Assessment Checklist & Language Benchmark.Professionalizing the Food & Beverage Industry. ![]()
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